Banquet Staff and Bartenders

By | June 12, 2021

Job description
Type: Full-time, Part-time

Salary: From $15.00 per hour

Responsibilities

Serving events such as: weddings, golf tournaments and special events
The ability to perform well as part of a team.
Work as part of a team to provide a consistently high standard of service.
Assisting with Set-ups and breaking down of each event, which includes polishing and restocking.
Maintain a high standard of personal appearance and hygiene.
Provide exceptional customer service ensuring quality is always maintained
Ensure a clean and safe working environment.
Knowledgeable about each event, timeline, Food and Beverages
Follow all Valley Ridge policies, procedures, and safety guidelines, especially following AGLC laws to ensure responsible service
Carry out any other tasks as assigned
Qualifications

Pro-Serve certification
Must be able to work, Morning, Day time and night and weekends.
Self‑motivated, organized, reliable.
Bartending knowledge
1 year experience or more
Additional Info:

Tips
Discounted on golf and food
On-site parking
Job Types: Full-time, Part-time

Salary: From $15.00 per hour

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