Tipsy Cow is looking to hire a part-time cook! We’re a local restaurant in the centre of downtown with a focus on Chef inspired burgers, craft cocktails & local draught beer. We’re currently open with limited dine-in space in addition to being on the food delivery apps.
1 part-time spot available, 3 shifts per week approximately 6 hours each with the possibility of more hours in the near future. The cook should have some experience working on a fast paced line preparing food made from scratch. Duties include cooking, prep, dishes and cleaning. Note that our line is very small and tight, so the cook must be comfortable working in that space.
Those interested in applying should be aware that multiple trips up & down stairs while carrying heavy product are required daily and we do not have staff parking available. Resumes can be sent to email@example.com. All staff are expected to wear masks for the duration of their shift.
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