Totem Resorts is seeking Summer Dining Room Servers

By | May 1, 2021

Spend your summer on beautiful Lake of The Woods!
Are you looking to make new friends from all over the world, live the Lake Life and make money? Then a job at Totem Resorts is exactly what you are looking for!

We are currently looking for the following position:

TITLE: FOOD AND BEVERAGE SERVER (Breakfast/ Lunch/ Dinner)

DUTIES AND RESPONSIBILITIES:
The duties of the Food and Beverage Server include but are not limited to the following:

Greet patrons, present menus, inform of any specials, make recommendations and answer questions regarding food and beverage items
Take food and beverage orders and relay to kitchen and bar staff in a timely and accurate fashion
Manage multiple tables while ensuring guest satisfaction
Up-sell wine and beverage items to compliment food selections
Serve all food and beverage orders efficiently using proper fine-dining techniques
Ensure guest satisfaction and report any problems or concerns to Dining Room Supervisor and/or Chef
Maintain accurate guest charge accounts
Present bills and process cash, credit or debit payments for walk-inpatrons
Set up and take down buffets
Laundry and folding napkins, polishing cutlery and dishes
Ensure that the dining room area is properly set, cleared and re-set throughout the entire shift
Ensure the dining room, bar, and main lodge including bathrooms and windows are always clean
Be willing to help in other departments

Qualifications:

– Ability to be punctual for early morning shifts
– Ability to work split shifts (most shifts)
– Ability to work alone or as part of a team
– Self-motivated
– Ability to lift 25 lbs and stand/walk for 8 hours at a time
– Able to multi task in a fast-paced environment
– Take pride in a clean work environment
– Strong written and verbal communication skills
– Vibrant and interesting personality, outgoing and enjoys interacting with guests
– Maintains a professional appearance at all times

The candidate must be willing to relocate for the summer (housing and meals provided) and have previous serving experience. Experience with fine dining an asset. Must be able to multi task and work in a fast paced, high pressure environment. Must be a minimum of 19 years of age. Possession of Smart Serve or equivalent certification an asset. This position runs May October.

*Yes, we’ll be OPEN 100% this summer season. If this ad is active, then yes! we’re still hiring*
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Totem Lodge
The Largest Fishing Resort in North America! Proudly Family owned & Operated for Over 40 Years!

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